The first Truffière in the Southern Hemisphere to produce the
Périgord black truffle (Tuber melanosporum) – a delicacy desired
around the world for its’ pungent and aromatic taste.
Oakland Truffière Features On TVNZ's Country Calendar
Episode 25, 8 Aug 2009
Tantalising Truffle.
Gisborne couple Alan and Lynley Hall are pioneering a crop which has the potential
to make big money in European markets - ultra-valuable Perigord black truffle.